Soup of the Day 5
Ask server for details
Ocean View Chowder 8
Creamy Newfoundland Seafood Chowder with fresh herbs.
Ocean View Caesar Salad 8
Crisp romaine, croutons, bacon, tossed in creamy Caesar dressing
and topped with shredded Parmesan cheese. Add a Fresh Chicken Breast 4
Gros Morne Green Salad 8
Colourful, fresh vegetables on a bed of greens,
with candied walnuts and goat cheese.Served with house made local berry vinaigrette.
Tomato Basil Bruschetta 7
Bruschetta served with freshly toasted slices of baguette.
Jumbo Shrimp Cocktail 8
Six Jumbo shrimp with seafood sauce.
BBQ’d Bacon Wrapped Scallops 12
6 tender local scallops wrapped in smoked bacon with a sweet BBQ
and Screech Rum glaze. Served with seasonal berry sauce.
Lobster Mushroom Caps 14
Lobster stuffed mushroom caps, topped with
Hollandaise sauce and Parmesan cheese, baked until golden…an Ocean View classic!
Island Mussels 10
1 pound of Island mussels in
Quidi Vidi beer, fresh cream and fennel.
1 pound of steamed fresh island mussels.
*Served with choice of potato and seasonal vegetables unless otherwise indicated
Substitutions may vary
Pan Seared Halibut with a lemon dill sauce
Pan Fried Cod Tongue Dinner
Cod –Au– Gratin with garlic bread
Pan Fried Cod 23
Fresh, Local Cod Pan Fried the traditional way with Pork Scrunchions.
Bourbon Glazed Fresh Salmon 24
Salmon brushed with a Delicious Bourbon Glaze and grilled to perfection.
Seafood Linguine 24
Shrimp, Scallops, Bacon, Peppers and Garlic with a
creamy Basil Pesto sauce.
Stuffed Chicken Breast 25
Chicken Supreme stuffed with a Traditional NL Savory dressing with Seasonal Berry sauce
Cheesy Tomato Penne Primavera 23
Penne tossed with our signature tomato sauce and seasonal roasted vegetables, topped with cheese.
Add Chicken: 4 Add Scallops: 5 Add Shrimp: 5
Vegetarian Stuffed Peppers 18
Peppers Stuffed with Long Grain Wild Rice and baked to perfection with our homemade Tomato sauce, served with Cheese and Garden Vegetables.
The Land Lover 28
A 10 oz Strip Loin Grilled to order with
Mushrooms and Caramelized Onions.
Ocean View Surf and Turf 31
8 oz Striploin Steak Grilled to order with Shrimp and Scallops or 1/2 a Lobster
Lobster Dinner 39
Fresh Atlantic Lobster with choice of Potato and Seasonal Vegetables. Bibs and Picks included
Please ask your server for a Dessert or wine Menu
Premium wines from our wine cellar are available on our specialty list.
Las Moras Sauvignon Blanc
This signature collection Sauvignon Blanc has intense aromas of tropical fruit. The wine is fresh, lively and crisp and has a pleasant balance of acidity. Perfect aperitif with chicken and seafood.
Folonari Pinot Grigio
Bottle/33 ½ Litre/24 Glass/6
This Pinot Grigio comes from the Veneto region in Northeast Italy. It offers a pale yellow color in the glass, along with a fragrant, fresh bouquet. Dry and crisp with an elegant background of green apples and a clean finish, the Folonari Pinot Grigio is the perfect pour of wine for special occasions or everyday get-togethers.
This wine offers layered aromas of apple, lime, and fragrant flowers. On the palate vibrant acidity and mineral notes combine for a refreshing clean finish.
Jackson Triggs Sauvignon Blanc House
Bottle/23 ½ Litre/17 Glass/5.5
JT Sauvignon Blanc has a distinctive floral bouquet which is complemented by notes of citrus fruit and dill. It has good structure and an elegant finish. Serve with grilled vegetables, flavourful soups and salads, or fresh seafood.
Wente Morning Fog Chardonnay
Enjoy aromas and flavors of green apple and tropical fruits, balanced by subtle oak, cinnamon and vanilla from barrel aging. With a mouth-filling body and balanced acidity, this wine delivers a medium-long, refreshing finish.
Oyster Bay Marlborough Sauvignon Blanc
Pale straw green in colour with brilliant clarity, Oyster Bay Marlborough Sauvignon Blanc is zesty and aromatic with lots of lively, penetrating fruit characters. A concentration of assertive passion fruit and tropical fruit flavours with an abundant bouquet, it is a wine that is always crisp, elegant and refreshing.
Ruffino Lumina Pinot Grigio
Ruffino Lumina Pinot Grigio is a medium-bodied wine with plenty of pizzaz to hang with everything from halibut to roasted pork. This Pinot Grigio has both substance and finality. The flavor profile consists of notable pear and citrus hints with an effervescent minerality that bubbles below the initial palate impression.
Stoneleigh Marlborough Sauvignon Blanc
Bright and jazzy, this is light on balance but still zingy, offering pear, pineapple and lime flavours that don’t quit. Drink now.” Wine Spectator Issue May 31, 2010. Great with Pasta or Halibut.
Wolf Blass Yellow Label Chardonnay
Bottle/37 ½ Litre/27 Glass/6.5
The Wolf Blass Yellow Label Chardonnay is a light straw colour with a hint of pale green in the glass. Summery tropical fruit aromas of melon and peach drift up to the nose and then develop into lively varietal fruit characteristics on the palate. These fruity flavours are balanced by a clean acidity, subtle oak influence and good length. Especially great with Atlantic Salmon.
Martine & Rossi Asti Spumante
This perennial favorite sparkles with tangerine peel, honeysuckle, vanilla, creamery butter and honeyed notes. Very clean and zesty. It drinks as sweet as it smells. Fortunately, the acidity is high and refreshing, the wine exceptionally clean and well-made. Fans of this style will absolutely love it, and there’s a lot to like. dry lime finish. Good length. Some stale walnut bitterness.
La Promenade Rosé
La Promenade Rosé hails from the esteemed Côtes de Provence region . Floral and fruit-forward, elegantly dry and crisp, with refreshing flavors of red berries and subtle citrus notes.
La Rosee d’Ete
Sprung from the cool soils of Languedoc, this wine is a subtle blend of Grenache and Syrah grape. Crystal clear colour. Serve chilled as an aperitif or with summer seasonal meals. refreshing flavors of red berries and subtle citrus notes.
Edge Napa Valley Cabernet Sauvignon
The Ocean Dining Room is proud to offer Edge Napa Valley Cabernet Sauvignon as its signature house red. Notes of ripe black currants and vanilla progress to black berries, cassis and more vanilla on the mid-palate. A long lingering finish to this medium, full-bodied wine is accentuated with soft silky tannins. Voted best in it’s class by Food and Wine Magazine in October 2007.
Meiomi Pinot Noir
A brilliant and rich garnet color, this Pinot Noir opens with lifted fruit aromas of ripe strawberry, plum and sweet Bing cherry, along with light cedar and vanilla notes.
Jackson Triggs Merlot House
Bottle/23 ½ Litre/17 Glass/5.5
Vinted in cool- climate style, JT Merlot is rich in fruit and has a soft, full bodied elegance. The velvety texture and bouquet of berries and herbs are uniquely characteristic of this great variety. Ideal when paired with beef, veal, or lamb.
Las Moras Tannat Reserva
Bottle/30 ½ Litre/21 Glass/6
Intense coloured red wine with great balance between wood and fruit where the chocolate mint and cassis table their part. In the mouth it’s sweet and gentle though its firm tannins and its vanilla notes which are to be remembered because of its long aftertaste. Great with Red Meat or Pasta dishes.
Las Moras Black Label Malbec
This exceptional wine shows purity of fruit and great complexity of aromas and has a deep purple colour with bright tones. The Black Label has an outstanding balance between fruit and wood. The wine displays notes of red plum, roasted coffee and chocolate. Fantastic with Roasted Red Meat, Ripe Cheese or stands beautiful on its own.
Les Jamelles Mourvedre
Bottle/32 ½ Litre/23 Glass/6
Mourvèdre Les Jamelles has a lovely intense red colour with purple tints. The first impression is very fruity with scents of strawberries, peaches and currants. This is followed by spicy scents of the “garrigue”: marzipan, honey, lavender, thyme and bay leaves. This wine is astonishingly long and fat. The almost sweet finish leaves a smooth, velvety impression. Lots of character.
One of Masi’s unique specialty wines, Campofiorin splendidly encompasses the qualities of the Verona area, combining simplicity and grace with power and majesty. Rich, full-bodied, round and velvety, this Masi is a very versatile wine. Perfect with many different kinds of food such as pasta, and sauces based in meats and cheeses.
Mondavi Cabernet Sauvignon
The Private Selection Cabernet Sauvignon has the sweet black cherry and dark berry fruit character that distinguishes California’s finest Cabernet Sauvignons, and its ripe fruit is supported by velvety tannins and well-integrated oak. This is a wine of excellent depth, richness and length on the palate. Enjoy with a wide array of dishes from roasts, grilled steak, and roast chicken to pastas.
Notre Dame Blueberry
An exciting combination of freshly picked wild Newfoundland blueberries and Shiraz grapes. The berries provide the health-boosting antioxidants and the tannins in the grape skins produce the rich colour of this delicately blended and artfully crafted medium red wine.
Oyster Bay Marlborough Pinot Noir
Oyster Bay is an elegant cool-climate pinot noir at its best. Fragrant, soft and flavourful with aromas of ripe cherries, plums and gentle sweet fruit tannins that provide structure and length.
Wolf Blass Yellow Label Shiraz
The Wolf Blass Yellow Label Shiraz is deep red in color. The nose shows notes of lifted, dark plum fruits, complemented with attractive spicy oak. The palate is full bodied with dark rich berry flavours and spice and long fine tannins on the finish. Ideal with hearty meat dishes.
Local, Domestic & Imported Beer and Cocktails
Ask your server for details
Soup of the Day $5
Served with a Fresh Roll
Fresh Green Garden/Caesar Salad $7
(Add chicken breast or 2 fish cakes for $4)
Ocean View House Wrap $12
Vegetarian or Shrimp
Served with your choice of Long Grain Rice, Garden or Caesar Salad
Ocean View Chowder $8
Newfoundland Seafood Chowder with Fresh Herbs
Ocean View Clubhouse $13
With House Cut Fries and Coleslaw
Hot Turkey Sandwich $12
Fresh Bread, House Cut Fries and Vegetable of the Day
Pan Seared Halibut with Lemon Dill Sauce $16
Served with Long Grain Rice and Vegetable of the Day
Ocean View Platter $14
Ocean View Burger with House Cut Fries and Coleslaw
Lobster Cove Roll and Salad $16
Fresh Atlantic Lobster on a Crostini Roll with Mayo and a Green Garden Salad
Steak Sandwich $17
Premium 6oz Striploin Steak on Garlic Baguette
Mushrooms, Onions and Mozzarella Cheese and House Cut Fries
Includes Tea or Coffee
Dessert Selections Available (Extra)