Rocky Harbour, NL | 1-800-563-9887

Oceans Room Menu

button1

7:00AM – 11:00AM Daily

Breakfast Menu

Entrees

Newfoundland Special    14

2 eggs any style and 2 fish cakes,
Partridgeberry and onion chutney,
bologna and toasted homemade bread

3 Egg Cheese Omelette   12

With works 14 
Red and green peppers, mushroom,
ham, onion and cheese

Ocean View Waffle/ Pancakes    12

Served with whipped cream and your choice of NL berries or Fresh fruit and syrup 

2 eggs any style, bacon, bologna or 

Sausage, and hash browns 

          Or ….. 10  

1 egg any style bacon, bologna or

Sausage and hash browns 

 

Breakfast Sides

 

Breakfast sandwich 6

Bacon, egg & cheese on a biscuit

 Toast/Hash Brown 4

Single egg 2.25

Local Berry Sampler 5

Fresh Fruit Cup 6

Bacon, Sausage Or Bologna
Cold or Hot Cereal
Yogurt 2.50

Bagel with cream cheese 4

Beverages

Coffee 2.5
Expresso 3.5
Latte 4.5
Tea 2.5
Hot Chocolate 2.5
Juice Small 2      Large 4
Milk Small 2       Large 4

11am to 4pm Daily

Lunch Menu

Newfoundland Hearty Turkey Vegetable Soup 6

Served with a house made roll

Ocean View Chowder 9

Premium seafood selections, locally farmed herbs, fresh cream
Served with house made roll

Green Gardens Salad 10

Selected mixed greens, cucumber, cherry tomatoes, carrots, roasted beets and chevre

Gros Morne Caesar Salad 10

Crisp romaine, house made croutons, sliced bacon, Caesar dressing and parmesan cheese
Add chicken breast ($4), 1 fish cake ($2) or shrimp/scallop ($5)

Steak Sandwich 14

6oz sliced rib eye with mushrooms and onions on a house made french bread, Au Jus, served with house fries

Lobster Cove Roll 18

Fresh Atlantic lobster with a special house made mayo on a Portuguese Roll
Served with house fries

gros-morne-lobster

 

Club House Sandwich 12

Mayo, tomatoes, lettuce, sliced bacon, cheddar cheese, turkey, and ham
Served with house fries

Anchor Pub Burger 14

House made burger topped with sliced tomatoes lettuce, cheese and bacon
Served on a sesame seed bun

Hot Turkey Sandwich 12

Open faced sandwich, sliced turkey, gravy, house fries

Sicilian Cream Mussels 12

Tossed in cream and fresh fennel

We source locally grown vegetables and herbs from Howell’s Farm and Gros Morne Farm & Market

button1

5:00PM – 9:00PM  Daily

Dinner Appetizers

Newfoundland Hearty Turkey Vegetable Soup 6

Served with fresh house made Roll

Ocean View Seafood Chowder 9

Seafood Chowder, premium seafood selections, locally farmed herbs, fresh cream

Served with fresh house made roll

Shrimp Cocktail 9

Jumbo Shrimp, seafood sauce, lemon wedge

Lobster Mushroom Caps 14

Lobster, mushrooms, hollandaise sauce, butter, Parmesan cheese

Baked until golden….an Ocean View classic!

Island Mussels 12

Simply Mussels

1 pound of steamed fresh Island Mussels with white wine, garlic and lemon

Mussels Marinara

Tossed with house made marinara sauce

Sicilian Cream Mussels

Tossed in cream, and fresh fennel

Cod Au Gratin 12

Fresh Atlantic cod, cream sauce, cheddar

Oven baked and served with homemade garlic bread

Tomato Brushetta 12

Sliced French bread, tomatoes, herbs and mozzarella cheese

We source locally grown vegetables and herbs from Howell’s Farm and Gros Morne Farm & Market

5:00PM to 9:00PM Daily

Dinner Entrées

Pan Fried Cod 25

Fresh Atlantic Cod, traditional pan fried in pork ‘Scrunchions’
Braised red cabbage with apples, mashed potato and seasonal vegetables

Atlantic Salmon Bake 24

Atlantic salmon, baked puff pastry, lemon chive butter,
Served with roasted baby red potatoes and seasonal vegetable

 

Seafood Linguine 26

Shrimp and Scallops, bacon, red and green peppers, and garlic
Tossed in a creamy basil pesto sauce, homemade garlic bread

Gluten free Available

Chicken Supreme 25

6 oz chicken supreme stuffed with traditional NL savory dressing
Topped with a house made partridgeberry and onion chutney
Served with mashed potato and seasonal vegetables

Herbed Tomato Primavera 23

Penne Pasta, house made marinara sauce, seasonal vegetables and herbs
Gluten free Available
Add Scallops or Shrimp 5

Stuffed Pork Tenderloin 26

Tender Marinated Pork Loin, stuffed with a bakeapple & cornbread dressing citrus ginger glaze
Served with choice of potato & seasonal vegetables

The Land Lover 32

12oz AAA Rib Eye, seasoned, grilled to order, fresh mushrooms and caramelized onions
Served with baked potato and house made coleslaw
Add Scallops or Shrimp 5

Lobster Dinner, Newfoundland Style 32 (market value)

Fresh local Atlantic Lobster, homemade fries and our gourmet coleslaw
Bibs and picks included

Substitute a House Salad 3
****For any Allergy needs please check with your server***
Please ask your server for a Dessert or Wine Menu
Premium Wines from our wine cellar are available.

We source locally grown vegetables and herbs from Howell’s Farm and Gros Morne Farm & Market

White Wine

Las Moras Sauvignon Blanc

Bottle/25

This signature collection Sauvignon Blanc has intense aromas of tropical fruit. The wine is fresh, lively and crisp and has a pleasant balance of acidity.  Perfect aperitif with chicken and seafood.

 

Folonari Pinot Grigio

Bottle/33 ½ Litre/24 Glass/6

This Pinot Grigio comes from the Veneto region in Northeast Italy. It offers a pale yellow color in the glass, along with a fragrant, fresh bouquet. Dry and crisp with an elegant background of green apples and a clean finish, the Folonari Pinot Grigio is the perfect pour of wine for special occasions or everyday get-togethers.

 

Inniskillin Riesling

Bottle/29

This wine offers layered aromas of apple, lime, and  fragrant flowers. On the palate vibrant acidity and mineral notes combine for a refreshing clean finish.

 

Jackson Triggs Sauvignon Blanc    House

Bottle/23 ½ Litre/17 Glass/5.5

JT Sauvignon Blanc has a distinctive floral bouquet which is complemented by notes of citrus fruit and dill. It has good structure and an elegant finish.  Serve with grilled vegetables, flavourful soups and salads, or fresh seafood.

 

Wente Morning Fog Chardonnay

Bottle 39

Enjoy aromas and flavors of green apple and tropical fruits, balanced by subtle oak, cinnamon and vanilla from barrel aging.  With a mouth-filling body and balanced acidity, this wine delivers a medium-long, refreshing finish.

 

Oyster Bay Marlborough Sauvignon Blanc

Bottle/44

Pale straw green in colour with brilliant clarity, Oyster Bay Marlborough Sauvignon Blanc is zesty and aromatic with lots of lively, penetrating fruit characters. A concentration of assertive passion fruit and tropical fruit flavours with an abundant bouquet, it is a wine that is always crisp, elegant and refreshing.

 

Ruffino Lumina Pinot Grigio

Bottle/34

Ruffino Lumina Pinot Grigio is a medium-bodied wine with plenty of pizzaz to hang with everything from halibut to roasted pork. This Pinot Grigio has both substance and finality. The flavor profile consists of notable pear and citrus hints with an effervescent minerality that bubbles below the initial palate impression.

 

Stoneleigh Marlborough Sauvignon Blanc

Bottle/41

Bright and jazzy, this is light on balance but still zingy, offering pear, pineapple and lime flavours that don’t quit. Drink now.” Wine Spectator Issue May 31, 2010. Great with Pasta or Halibut.

 

Wolf Blass Yellow Label Chardonnay

Bottle/37 ½ Litre/27 Glass/6.5

The Wolf Blass Yellow Label Chardonnay is a light straw colour with a hint of pale green in the glass. Summery tropical fruit aromas of melon and peach drift up to the nose and then develop into lively varietal fruit characteristics on the palate. These fruity flavours are balanced by a clean acidity, subtle oak influence and good length. Especially great with Atlantic Salmon.

Sparkling

Martine & Rossi Asti Spumante

Bottle/31

This perennial favorite sparkles with tangerine peel, honeysuckle, vanilla, creamery butter and honeyed notes. Very clean and zesty. It drinks as sweet as it smells. Fortunately, the acidity is high and refreshing, the wine exceptionally clean and well-made. Fans of this style will absolutely love it, and there’s a lot to like. dry lime finish. Good length. Some stale walnut bitterness.             

Red Wine

Edge Napa Valley Cabernet Sauvignon

Bottle/90

The Ocean Dining Room is proud to offer Edge Napa Valley Cabernet Sauvignon as its signature house red.  Notes of ripe black currants and vanilla progress to black berries, cassis and more vanilla on the mid-palate.  A long lingering finish to this medium, full-bodied wine is accentuated with soft silky tannins. Voted best in it’s class by Food and Wine Magazine in October 2007.

 

Meiomi Pinot Noir

Bottle/48

A brilliant and rich garnet color, this Pinot Noir opens with lifted fruit aromas of ripe strawberry, plum and sweet Bing cherry,  along with light cedar and vanilla notes.

 

 

Jackson Triggs Merlot    House

Bottle/23 ½ Litre/17 Glass/5.5

Vinted in cool- climate style, JT Merlot is rich in fruit and has a soft, full bodied elegance. The velvety texture and bouquet of berries and herbs are uniquely characteristic of this great variety. Ideal when paired with beef, veal, or lamb.

 

Las Moras Tannat Reserva

Bottle/30 ½ Litre/21 Glass/6

Intense coloured red wine with great balance between wood and fruit where the chocolate mint and cassis table their part.  In the mouth it’s sweet and gentle though its firm tannins and its vanilla notes which are to be remembered because of its long aftertaste. Great with Red Meat or Pasta dishes.

 

Las Moras Black Label Malbec

Bottle/39

This exceptional wine shows purity of fruit and great complexity of aromas and has a deep purple colour with bright tones. The Black Label has an outstanding balance between fruit and wood. The wine displays notes of red plum, roasted coffee and chocolate. Fantastic with Roasted Red Meat, Ripe Cheese or stands beautiful on its own.

 

Les Jamelles Mourvedre

Bottle/32 ½ Litre/23 Glass/6

Mourvèdre Les Jamelles has a lovely intense red colour with purple tints. The first impression is very fruity with scents of strawberries, peaches and currants. This is followed by spicy scents of the “garrigue”: marzipan, honey, lavender, thyme and bay leaves. This wine is astonishingly long and fat. The almost sweet finish leaves a smooth, velvety impression. Lots of character.

 

Masi Campofiorin

Bottle/46

One of Masi’s unique specialty wines, Campofiorin splendidly encompasses the qualities of the Verona area, combining simplicity and grace with power and majesty. Rich, full-bodied, round and velvety, this Masi is a very versatile wine. Perfect with many different kinds of food such as pasta, and sauces based in meats and cheeses.

 

Mondavi Cabernet Sauvignon

Bottle/42

The Private Selection Cabernet Sauvignon has the sweet black cherry and dark berry fruit character that distinguishes California’s finest Cabernet Sauvignons, and its ripe fruit is supported by velvety tannins and well-integrated oak. This is a wine of excellent depth, richness and length on the palate. Enjoy with a wide array of dishes from roasts, grilled steak, and roast chicken to pastas.

 

Notre Dame Blueberry

Bottle/30

An exciting combination of freshly picked wild Newfoundland blueberries and Shiraz grapes. The berries provide the health-boosting antioxidants and the tannins in the grape skins produce the rich colour of this delicately blended and artfully crafted medium red wine. 

 

Oyster Bay Marlborough Pinot Noir

Bottle/51

Oyster Bay is an elegant cool-climate pinot noir at its best. Fragrant, soft and flavourful with aromas of ripe cherries, plums and gentle sweet fruit tannins that provide structure and length.

 

Wolf Blass Yellow Label Shiraz

Bottle/39

The Wolf Blass Yellow Label Shiraz is deep red in color. The nose shows notes of lifted, dark plum fruits, complemented with attractive spicy oak. The palate is full bodied with dark rich berry flavours and spice and long fine tannins on the finish. Ideal with hearty meat dishes.

Local, Domestic & Imported Beer and Cocktails

Ask your server for details

Rosé

La Promenade Rosé

Bottle/40

La Promenade Rosé hails from the esteemed Côtes de Provence region . Floral and fruit-forward, elegantly dry and crisp, with refreshing flavors of red berries and subtle citrus notes.

 

La Rosee d’Ete

Bottle/30

Sprung from the cool soils of Languedoc, this wine is a subtle blend of Grenache and Syrah grape. Crystal clear colour. Serve chilled as an aperitif or with summer seasonal meals. refreshing flavors of red berries and subtle citrus notes.